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Two Fisheries Science and Management Experts Appointed to ISSF Environmental Stakeholder Committee

The International Seafood Sustainability Foundation (ISSF) announced today that Dr. Alexia Morgan of the Sustainable Fisheries Partnership (SFP) and Bill Holden of the Marine Stewardship Council (MSC) have joined the ISSF Environmental Stakeholder Committee (ESC).

Meet our new Environmental Stakeholder Committee members: Dr. Alexia Morgan of @fishsource and Bill Holden of @MSCecolabel. Click To Tweet

Alexia Morgan, Ph.D., is the Science Lead for Tuna and Large Pelagic Species at the Sustainable Fisheries Partnership (SFP).  Dr. Morgan provides scientific and technical advice to producers and suppliers on key issues related to the fisheries they source from and ways in which they can improve these fisheries, including bycatch issues. In addition to these roles, Dr. Morgan conducts seafood assessments of tuna and large pelagic fisheries for SFP. Previously, Dr. Morgan was a Research Biologist at the Florida Program for Shark Research at the University of Florida and has worked as a consultant for various NGOs on a variety of elasmobranch-related issues. Outside of SFP, Dr. Morgan’s interests and research focus primarily on ecosystem impacts and spatial management of elasmobranch species in the Atlantic. Dr. Morgan has a Ph.D. in Fisheries and Aquatic Sciences from the University of Florida and an M.S. in Marine Biology from Nova Southeastern University.

“Dr. Morgan’s hands-on experience with producers and suppliers coupled with an impressive scientific background will be a significant asset for our team. Her position on the ISSF Environmental Stakeholder Committee continues ISSF’s long-time engagement with the Sustainable Fisheries Partnership,” said ISSF President Susan Jackson.

Mr. Bill Holden is the Senior Fisheries Manager, Oceania & South East Asia, for the Marine Stewardship Council (MSC), a global fisheries certification and ecolabel program. He began working with the MSC in February 2009 and is based in the Sydney office. His work involves fisheries outreach in the Pacific and Indian Oceans, with a focus on tuna fisheries. Mr. Holden has a wealth of experience in fisheries management from more than 20 years as an owner, operator and skipper of snapper and tuna longliners in the Kingdom of Tonga. During that time, he was the President of the Fishing Industry Association of Tonga (FIAT) and a director of the Pacific Islands Tuna Industry Association (PITIA).  Along with his vast industry experience and knowledge of fishing and marketing operations, Mr. Holden’s work in associations provides him with an understanding of regional management, and he maintains an extensive Pacific network of colleagues, associates and friends. Mr. Holden graduated from the University of California, Santa Barbara, in 1984 with a B.A. in Political Science and Communications.

“ISSF’s objective is for all tuna fisheries to be capable of achieving MSC certification without conditions. Having regular representation from MSC on ISSF’s Environmental Stakeholder Committee has been important for ISSF,” said ISSF President Susan Jackson. “As our newest ESC member from MSC, Bill brings regional management experience and expertise in the Western Pacific and Indian Ocean that is especially vital to our collaborative work. We look forward to his advice and counsel, especially in that critical part of the tuna-fishing world.” 

About the Environmental Stakeholder Committee

The ISSF Board receives information from formal and informal partners — environmental stakeholders marine scientists, fishers, and vessel owners — who share insights from the field.

The ESC comprises expert representatives from various conservation and scientific bodies who volunteer to share their expertise. The ESC, as does ISSF’s Scientific Advisory Committee (SAC), provides advice to the ISSF Board of Directors on issues to consider before taking action on specific sustainability efforts, including regarding ISSF conservation measures that ISSF Participating Companies commit to conform to with the goal of improving the long-term health of global tuna fisheries.

Latest ISSF Participating Tuna Company Compliance Report Shows 99 Percent Conformance with ISSF Conservation Measures

The International Seafood Sustainability Foundation (ISSF) has released its fourth annual Update to ISSF Conservation Measures & Commitments Compliance Report, which shows a conformance rate of 99 percent by 25 ISSF participating companies with all 27 ISSF conservation measures in effect as of 2018.

As part of its commitment to foster transparency and accountability in the fishing industry, ISSF engages third-party auditor MRAG Americas to assess ISSF participating seafood companies’ compliance with ISSF conservation measures according to a rigorous audit protocol.

ISSF participating #seafood companies have regularly surpassed 90% full conformance with ISSF #conservation measures. Click To Tweet

The November 2019 report is based on updates to the initial annual audit results published in April 2019, wherein some companies had “minor” or “major” non-conformances with conservation measures in 2018:

  • The April 2019 annual report showed that one company had a major non-conformance, which had been remediated as of the November 2019 report’s release.
  • There were no other instances of major non-conformance in 2018.
  • ISSF also noted in the November 2019 report that eight participating companies had at least one minor non-conformance, for a total of nine minor non-conformances.

MRAG Americas defines a minor non-conformance as: “Company does not fully comply with a particular conservation measure or commitment, but this does not compromise the integrity of ISSF initiatives.”

The rate of full conformance for each period since participating-company compliance reporting began is reflected below:

Annual compliance report Update to annual compliance report
June 2015: 79.8 percent No Update report published in 2015
June 2016: 87.2 percent November 2016: 95.6 percent
May 2017: 97.5 percent November 2017: 100 percent
June 2018: 97 percent November 2018: 99 percent
April 2019: 98.5 percent November 2019: 99 percent

“As we close a year of celebrating ISSF’s decade of discovery, we are pleased to reflect on consistent years of company-specific, third-party compliance reporting,” said ISSF President Susan Jackson.

“There’s been a 100 percent success rate in ISSF participating companies addressing major non-conformances for the last three audit years, and these companies have regularly surpassed 90 percent in their rate of full conformance with a growing list of ISSF conservation measures. The ISSF audit and compliance process holds industry participants to a higher, completely transparent, standard, making sustainability a core part of their overall strategy.”

The Update to ISSF Conservation Measures & Commitments Compliance Report is published each November to track ISSF participating companies’ progress in conforming with ISSF conservation measures like these:

In addition to the summary compliance reports published in April and November, MRAG Americas issues yearly individual ISSF participating company reports that detail each company’s compliance with all ISSF conservation measures. These include “update” reports, published throughout the year, that explain how individual companies have remediated any non-conformance on the conservation measures.

More Information about ISSF Conservation Measures & Compliance

For long-term tuna sustainability, tuna companies worldwide choose to participate with ISSF, follow responsible fishing practices, and implement science-based conservation measures. From bycatch mitigation to product traceability, ISSF participating companies have committed to conforming to a set of conservation measures and other commitments designed to drive positive change — and to do so transparently through third-party audits.

View ISSF Conservation Measures

View ISSA Compliance Policy

ISSF Announces New Conservation Measure to Bolster Fish Aggregating Device (FAD) Management across Global Tuna Fisheries

The International Seafood Sustainability Foundation (ISSF) today announced the adoption of a new conservation measure requiring that fishing vessels have publicly available fish aggregation device (FAD) management policies to comply with ISSF supply-chain recommendations for marine ecosystem health. These policies must be in line with science-based best practices outlined in ISSF’s report, “Recommended Best Practices for FAD Management in Tropical Tuna Purse Seine Fisheries.”

Our new #conservation measure helps companies source #tuna from #vessels following best practices in #FAD management. Click To Tweet

“Since ISSF’s founding 10 years ago, we’ve prioritized better management of FADs and the reduction of bycatch and other marine ecosystem impacts across all oceans,” explains ISSF President Susan Jackson. “This new conservation measure gives leading seafood companies a clear framework, based on years of scientific research, in sourcing tuna from vessels that are following best practices in designing, deploying, and recovering FADs — and also in reporting FAD data to Regional Fisheries Management Organizations (RFMOs).”

ISSF Conservation Measure 3.7 Transactions with Vessels or Companies with Vessel-based FAD Management Policies, approved by the ISSF Board of Directors to take effect in 2021, states that ISSF participating companies shall conduct transactions only with those purse seine vessels whose owners develop and make public FAD management policies that include the activities purse seine and supply vessels are undertaking (if any) on the following elements:

  • Comply with flag state and RFMO reporting requirements for fisheries statistics by set type
  • Voluntarily report additional FAD buoy data for use by RFMO science bodies
  • Support science-based limits on the overall number of FADs used per vessel and/or FAD sets made
  • Use only non-entangling FADs to reduce ghost fishing
  • Mitigate other environmental impacts due to FAD loss including through the use of biodegradable FADs and FAD recovery policies
  • For silky sharks (the main bycatch issue in FAD sets), implement further mitigation efforts

Helping global tuna fisheries become capable of achieving Marine Stewardship Council (MSC) certification without conditions has long been an ISSF objective, and improved FAD management is an important component of meeting the MSC standard. Conservation Measure 3.7 is ISSF’s second measure focused on FADs specifically, and its tenth measure focused on bycatch mitigation in tuna fisheries.

For full details on Conservation Measure 3.7, read the complete text here: https://dev.iss-foundation.org/what-we-do/verification/conservation-measures-commitments/bycatch-mitigation-3-7-transactions-with-vessels-or-companies-with-vessel-based-fad-management-policies/

Supply Chain Conservation Measure Expanded to Include FisheryProgress.org and MSC-certified Fisheries

ISSF conservation measures directly affect how 26 global seafood companies that are ISSF participating companies environmentally manage their respective tuna supply chains.

To support ISSF participating companies in sourcing sustainable tuna from processors and vessels and achieving greater supply-chain transparency, the ISSF Board has amended Conservation Measure 2.4 Supply Chain Transparency, Audit, Reporting and Purchase Requirements.

In addition to purchasing tuna from Supplier Source categories — peer ISSF participating companies, ISSF Data Check companies, direct from vessels — ISSF participating companies now can source tuna from an expanded array of sources represented by these Fishery Source categories:

  • Marine Stewardship Council (MSC)-certified fisheries eligible to use the MSC label
  • Comprehensive FIPs listed on FisheryProgress.org scoring A, B or C or in their initial listing on Fisheryprogress.org
  • Comprehensive FIPs listed on FisheryProgress.org scoring D or E

By January 31, 2020, and annually thereafter, to comply with measure 2.4, participating companies must publicly report the percentage of tuna sourced from the Supplier Source and/or Fishery Source categories.

The complete measure is available here: https://dev.iss-foundation.org/what-we-do/verification/conservation-measures-commitments/traceability-data-collection-2-4-supply-chain-transparency-audit-reporting-and-purchase-requirements/.

ISSF provides application forms for companies interested in becoming a participating company or Data Check company, including Terms and Conditions for Data Check Companies.

About ISSF Conservation Measures & Compliance Process

ISSF is a global partnership among scientists, the tuna industry and the environmental non-governmental community whose mission is to undertake science-based initiatives for the long-term conservation and sustainable use of tuna stocks, reducing bycatch and promoting ecosystem health.

Since its inception in 2009, ISSF has adopted conservation measures and commitments to facilitate this mission with the intent that processors, traders, marketers and others involved in the seafood industry will follow them to facilitate real and continuous improvement across global tuna stocks. Each ISSF participating company commits to conform to these conservation measures to improve the long-term health of tuna fisheries. They also must adhere to the ISSA Compliance Policy.

ISSF-participating tuna companies, which represent the majority of the world’s canned-tuna production and include well-known brand names, are audited yearly by MRAG Americas on their compliance with ISSF conservation measures.

81% of Global Tuna Catch Comes from Stocks at Healthy Levels, While 15% Require Stronger Management

Of the total commercial tuna catch worldwide, 81% came from stocks at “healthy” levels of abundance, according to the October 2019 International Seafood Sustainability Foundation (ISSF) Status of the Stocks report. In addition, 15% of the total tuna catch was from overfished stocks, and 4% was from stocks at an intermediate level of abundance.

Globally, 61% of 23 #tuna stocks are at a healthy level of abundance, 17% are #overfished, and 22% are at an intermediate level. Click To Tweet

Albacore and skipjack stocks in all four major tuna fishing regions are rated as healthy, but several tuna stocks worldwide are considered overfished:

  • The Atlantic Ocean bigeye and Indian Ocean yellowfin tuna stocks are overfished and overfishing is taking place.
  • Noting the high uncertainty levels in stock assessments, ISSF is taking a cautious view and considers that the Eastern Pacific Yellowfin and Bigeye tuna stocks are experiencing overfishing and that the Yellowfin stock is overfished.
  • Overfishing is occurring on the Pacific bluefin tuna stock and the stock is heavily overfished.

ISSF publishes its signature Status of the Stocks report twice each year using the most current scientific data on 23 major commercial tuna stocks. 

Key Statistics in the Report

  • Abundance or “spawning biomass” levels: Globally, 61% of the 23 stocks are at a healthy level of abundance, 17% are overfished and 22% are at an intermediate level.
  • Fishing mortality levels: 78% of the 23 stocks are experiencing a well-managed fishing mortality rate, and 22% are experiencing overfishing.
  • Total catch: In 2017, as reported in the new report, the total major commercial tuna catch was 4.9 million tonnes, a decrease of 2% from 2016. More than half of the total catch (56%) was skipjack tuna, followed by yellowfin (30%), bigeye (8%) and albacore (5%). Bluefin tunas (three species) accounted for 1% of the global catch. These percentages changed only slightly from the previous Status of the Stocks report.
  • Largest tuna catches by stock: The five largest catches in tonnes, unchanged since the previous report, are Western Pacific Ocean skipjack, Western Pacific Ocean yellowfin, Indian Ocean skipjack, Indian Ocean yellowfin and Eastern Pacific Ocean skipjack.
  • Tuna production by ocean region: More than half (52%) of the world’s tuna is harvested from the Western and Central Pacific Ocean, followed by the Indian Ocean (20%), Eastern Pacific Ocean (13%) and Atlantic Ocean (11%). Catch from Pacific-wide stocks accounts for around 3% of the global catch, while catch in the Southern Hemisphere accounts for less than 1%.
  • Tuna production by fishing gear: 65% of the catch is made by purse seining, followed by longline (11%), pole-and-line (8%), gillnets (4%) and miscellaneous gears (12%). These percentages have not changed since the previous report.

The Status of the Stocks report is reviewed by the ISSF Scientific Advisory Committee, which provides advice on its content. The report does not advocate any particular seafood purchase decisions.

About the Report

There are 23 stocks of major commercial tuna species worldwide — 6 albacore, 4 bigeye, 4 bluefin, 5 skipjack, and 4 yellowfin stocks. The Status of the Stocks summarizes the results of the most recent scientific assessments of these stocks, as well as the current management measures adopted by the RFMOs. Updated several times per year, Status of the Stocks assigns color ratings (green, yellow or orange) using a consistent methodology based on three factors: Abundance, Exploitation/Management (fishing mortality) and Environmental Impact (bycatch).

ISSF produces two reports annually that seek to provide clarity about where we stand — and how much more needs to be done — to ensure the long-term sustainability of tuna stocks: the Status of the Stocks provides a comprehensive analysis of tuna stocks by species, and the Evaluation of the Sustainability of Global Tuna Stocks Relative to Marine Stewardship Council (MSC) Criteria provides scores for the stocks and RFMOs based on MSC assessment criteria. The MSC-certified fisheries list (Appendix 2) in Status of the Stocks complements the Evaluation report. Together, these tools help to define the continuous improvement achieved, as well as the areas and issues that require more attention.

In addition, ISSF maintains a data-visualization tool based on its Status of the Stocks report. The “Interactive Stock Status Tool” is located on the ISSF website and accessible through the Status of the Stocks overview page; users can easily toggle through tuna stock health indicators and filter by location, species and other key stock health and catch factors.

ISSF Releases New Non-Entangling and Biodegradable FADs Guide for Fishers, RFMOs, Governments and Vessel Owners

The International Seafood Sustainability Foundation (ISSF) has published a best-practices guide — based on years of ISSF scientific research and fleet collaboration worldwide, including at skippers workshops — to help tuna fishers accelerate their use of fish aggregating device (FAD) designs with the least possible impact on the marine ecosystem.

The ISSF Non-Entangling and Biodegradable FADs Guide is the first manual to show, through detailed illustrations, non-entangling (NE) FAD raft and tail designs made with biodegradable materials.

By not using netting in FADs, tuna-vessel owners and fishers can prevent the entanglement and “bycatch” of sharks, sea turtles, and other non-target marine species — a serious issue addressed in the guide. In addition, by choosing vegetal instead of plastic-derived materials for FADs, fishers can avoid contributing to the ocean pollution caused by discarded fishing gear. A study estimated that 10% of FADs deployed in tuna fisheries end up stranded and can ensnare sharks and turtles as they drift, a phenomenon known as “ghost fishing.” (Maufroy et al. 2015)

A Resource for Sustainable Fishing Stakeholders

ISSF’s Non-Entangling and Biodegradable FADs Guide also summarizes Regional Fisheries Management Organization (RFMO) requirements for FAD designs. For example, as of 2018, four tuna RFMOs require tuna fishers to use NE designs for FADs; however, they only encourage, rather than require, fishers to use biodegradable materials.

“Through our long-running Skippers Workshop program with purse-seine fishers, we’ve observed their growing commitment to better protect marine species and habitats — and their willingness to switch to NE FADs as a necessary step,” says Dr. Victor Restrepo, ISSF’s Vice President of Science. “With help from practical resources like this guide, fishers can make progress in using biodegradable materials for NE FAD designs — and we also hope to see RFMOs require fully non-entangling and biodegradable designs for FAD fishers.”

The Non-Entangling and Biodegradable FADs Guide, which was authored by ISSF scientists with input from ISSF’s Scientific Advisory Committee and Bycatch Steering Committee, can assist RFMO and government policymakers in adopting more rigorous, science-based measures for lower-impact FAD designs.

The guide can be downloaded in English from the ISSF site. Later this fall, Chinese (Traditional and Simplified), Japanese, Korean, French, Indonesian, Spanish, Tagalog and Vietnamese versions will be published. This is the second update of the ISSF NE FAD guide since it was first published in 2012.

ISSF’s 10th anniversary timeline highlights a decade of achievements in FAD research, from a November 2009 bycatch-mitigation workshop to current biodegradable FAD pilot studies in four RFMO regions.

ISSF Welcomes Filipino Company Ocean Canning Corporation as New Participating Company

Philippines company Ocean Canning Corporation is the latest seafood company to join in the conservation efforts of the International Seafood Sustainability Foundation (ISSF). ISSF participating companies work with the Foundation to advocate for sustainable tuna fishery management and encourage the adoption of responsible fishing practices.

“We are pleased to welcome Ocean Canning Corporation as an ISSF participating company. Industry engagement is a core component of what we do and is integral in advancing our conservation objectives,” said ISSF President Susan Jackson. “Engaging tuna companies around the world to help them appreciate the importance of sustainably-minded practices, as well as expecting them to commit to conform to ISSF’s science-based conservation measures, is critical to improving the long term health of global tuna fisheries. And the addition of companies from Southeast Asia like Ocean Canning is evidence of the Foundation’s growing global reach.”

Ocean Canning Corporation, established in 1997, is a private tuna canner, processor and exporter based in General Santos City, Philippines.

All ISSF participating companies are independently and comprehensively audited annually to assess their compliance with ISSF’s conservation measures, the results of which are published in the ISSF compliance report and the ISSF annual report. ISSF also publishes individual compliance reports for each ISSF participating company.

ISSF launched in 2009 with eight participating companies and today has 26 industry partners, including well-known brands produced and sold in North America, South America, Europe, Africa, Oceania, the Pacific Islands and Asia.